June 13, 2012 • Food, Preview, Trends • • Comments (0)

Preview: Episode 3

Kogi barbeque truck

Who likes food? Everybody? Good. Because tomorrow in episode 3, I’m talking to food writer Farley Elliott about recent and upcoming trends in guerrilla food service.

Food trucks? Yep. Pop-up restaurants? You know it. Tune in tomorrow to be in the conversation.

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